£16.62
BOMBOM Gochujang is an acclaimed condiment that earned a Great Taste Award in 2023. This authentic Korean chilli sauce offers a shortcut to rich, popular Korean flavours. Crafted using a traditional fermentation method, it delivers a deep and bold taste profile ideal for various recipes.
- Award-winning flavour profile noted by Great Taste judges in 2023.
- Made using time-honoured, traditional fermentation techniques for depth.
- Completely 100% Vegan certified for plant-based cooking needs.
- Formulated without added MSG for a cleaner flavour experience.
- Proudly Made in Britain, offering a modern twist on classic ingredients.
Incorporate this versatile chilli paste to easily elevate the spice level of your weekly meals.
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Description
xGreat Taste Award 2023. BOMBOM - Your Shortcut to Korean Flavours – Gochujang is a Korean Chilli Sauce, it has gained popularity world-wide and continues to grow with the Korean trend.
Crafted using a traditional fermentation technique - giving it a rich and bold flavour that’s perfect for spicing up any dish! It combines traditional flavours with a modern twist, making it a versatile addition to your everyday table.
BOMBOM's Award Winning Gochujang is 100% Vegan, MSG FREE and Made in Britain.
An aged gochujang blended with our secret recipe to create an ultimate sauce; filled with a bold sweet kick!
Ready to use - just bring your own meats + Veggies to the party!
Use it in your marinades, stir-fries, soups, dips, dressings and rice bowls.
Crafted using a traditional fermentation technique - giving it a rich and bold flavour that’s perfect for spicing up any dish! It combines traditional flavours with a modern twist, making it a versatile addition to your everyday table.
BOMBOM's Award Winning Gochujang is 100% Vegan, MSG FREE and Made in Britain.
An aged gochujang blended with our secret recipe to create an ultimate sauce; filled with a bold sweet kick!
Ready to use - just bring your own meats + Veggies to the party!
Use it in your marinades, stir-fries, soups, dips, dressings and rice bowls.
