£2.90
This Arla LactoFREE Soft Cheese provides a creamy option for those needing a lactose-reduced dairy product. It is made using a lactase enzyme to break down the lactose present in the milk base. This 200g tub contains all natural ingredients, suitable for various culinary uses.
- Lactose Free soft cheese variety.
- Crafted using a lactase enzyme for digestion support.
- Contains 16g of fat and 7.8g of protein per 100g.
- Keep refrigerated and consume within 5 days of opening.
- Packaging components (Foil, Lid, Tub) are recyclable.
Enjoy this soft cheese knowing it uses only natural ingredients.
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Description
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Description
Reviews (67)
Net Content
200 Grams
Allergy Advice
Contains: Milk.
Arla LactoFree is not suitable for Milk allergy sufferers.
Ingredients
Soft Cheese (Milk), Lactase Enzyme
For allergens see ingredients in bold.
Nutritional Values
Typical values Per 100g:
Energy 789kJ/190kcal
Fat 16g
(of which saturates 10g)
Carbohydrate 3.3g
(of which sugars 3.3g)
Protein 7.8g
Salt 0.8g
Features
Lactose Free. All Natural Ingredients.
Storage
Keep refrigerated.
Once opened, use within 5 days.
Storage And Usage Statements
Keep Refrigerated.
Recycling Info
Recycle: Foil, Lid, Tub.
Safety Warning
If in doubt please consult a health professional.
Country of Origin
Denmark
Product Information
Creamy and Fresh Easier to Digest*
Lactose free* 16% fat soft cheese
*Easier to digest if you may be lactose intolerant or have a sensitive gut. Less than 0.03% lactose. We use rigorous scientific testing to ensure that Arla Lactofree cheese contains no lactose, using accurate accredited tests, enabling us to detect lactose at a trace level of 0.03%. At this level our tests show that there is no lactose present in Arla Lactofree.
Storage Type
Chilled
Manufacturer Address
Arla Foods,
Leeds,
LS10 1AB.
Return To
Contact:
Arla Foods,
Leeds,
LS10 1AB.
LactoFree Customer Careline: 0113 382 7009,
hello@arlafoods.com
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